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We Synergize Creation

Creating Sustainable Happiness Through Food Innovation

To be a world-class leader in food innovation and functional superfoods,
rooted in Thailand but recognized globally.

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Value Sourcing Company (VSC)

Value Sourcing Company (VSC) is a forward-thinking company built on the belief in synergy across food innovation, sustainability, and creativity. We create value through three integrated business units:
Happy Harvest

Regenerative agriculture & sustainable supply chain.

Thai Amaranth

Superfood products promoting wellness.

Reo’s Deli

Ready-to-eat Italian meals, “King of Cheese.”

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Latest Update

Stay updated with VSC news, events, and milestones. From food innovation launches to sustainability achievements, see how we drive change in Thailand and global markets.

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Our Objectives

Our objectives reflect our commitment to creating sustainable value for people, partners, and the planet.

Build a Strong, Trusted Brand with ESG at the Core

Position VSC as a leading food innovation company that embodies sustainability, responsibility, and long-term value creation.

Synergize Across Our Three Business Units

Leverage the strengths of Happy Harvest, Thai Amaranth, and Reo’s Deli as one integrated ecosystem — connecting agriculture, innovation, and consumer wellness.

Lead with Food Innovation and Functional Wellness

Develop products that address the needs of modern consumers — from plant-based nutrition to sustainable ready-to-eat meals — while setting new benchmarks for quality and creativity.

Empower Farmers and Strengthen Supply Chains

Create secure, fair, and sustainable farming systems that improve farmer livelihoods, while ensuring traceability and resilience in our supply chain.

Expand Global Presence and Partnerships

Position Thai Amaranth as a superfood on the world stage, while growing our ready-to-eat brands into international markets through strategic alliances.

Deliver Sustainable Growth for Stakeholders

Balance profitability with responsibility, ensuring that investors, partners, and communities benefit from our long-term vision.

Our Creation

Value Sourcing Company (VSC) is a forward-thinking company built on the belief in synergy across food innovation, sustainability, and creativity. We create value through three integrated business units:

Collaboration

Statistic & Achievements

VSC, a leading Thai RTE food supplier, targets THB 1B revenue and IPO by 2027, backed by strong sales, award-winning innovation, and global food safety standards.

Business Growth

  • 9 million+ packs sold in 7-Eleven (2023), making VSC one of Thailand’s leading chilled ready-to-eat (RTE) food suppliers.
  • 2024 Sales Target: 373 MB across 3 hero SKUs — Baked Spinach with Cheese, Mac & Cheese, and Lasagna.
  • 2025 Goal: 600 MB sales (+60% growth) with expanded SKUs and market entry into ASEAN.
  • Vision 2027: THB 1 Billion revenue + IPO, with 17,000 7-Eleven branches carrying VSC products

Innovation & Awards

  • 7 Innovation Awards (2019) for the proprietary no-bake process.
  • National Food Institute Award (2020).
  • Thailand Top SMEs Award (2023).
  • Design Excellence Award (DEmark 2025) and Pentawards 2025 Shortlisted for sustainable pulp tray packaging.
  • Superior Taste Award for Reo’s Deli products

Certifications & Standards

  • GHP (Good Hygiene Practices) – Certified for food safety in production.
  • HACCP (Hazard Analysis and Critical Control Points) – Ensures compliance with international food safety standards.
  • GAP (Good Agricultural Practices) – Applied in Happy Harvest farms for safe, traceable spinach and amaranth cultivation.

Sustainability is at the core of VSC.

We believe in creating food that is good for people, the planet, and future generations.

Eco-Innovation

Circular packaging & zero-waste supply chain.

Regenerative Farming

Empowering farmers through Happy Harvest.

Health & Wellness

Nutritious products that promote better living.

Trusted Standards

GAP, HACCP, and global ESG compliance.

Our Commitment

VSC’s goal is to become a global role model for sustainable food innovation, proving that businesses can grow profitably while protecting the planet, empowering people, and practicing responsible governance.

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